Say Goodbye to Weeknight Woes with These crockpot ground beef recipes
We’ve all been there, coming home after a long day at work or school, tired and hungry, with no energy left to make dinner. But fear not, because with these crockpot ground beef recipes, you can have a delicious and easy meal waiting for you when you get home.
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1. Slow Cooker Beef and Broccoli
This Asian-inspired dish is a crowd-pleaser and requires only a few ingredients. Simply mix together soy sauce, brown sugar, garlic, ginger, and beef broth in your crockpot. Then add in your ground beef and broccoli florets and cook on low for 4-6 hours. Serve over rice and enjoy a flavorful and healthy dinner.
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2. Crockpot Meatloaf
Who says meatloaf has to be dry and boring? With this recipe, your meatloaf will be moist and full of flavor. Mix together your ground beef, breadcrumbs, eggs, onions, and seasonings and form into a loaf. Place it in your crockpot and cover with a mixture of ketchup, brown sugar, and Worcestershire sauce. Cook on low for 4-5 hours and enjoy a classic comfort food meal.
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3. Slow Cooker Chili Mac
This recipe combines two classic dishes, chili, and macaroni and cheese, into one delicious meal. Brown your ground beef and mix it with chili seasoning, diced tomatoes, kidney beans, and beef broth in your crockpot. Cook on low for 4-6 hours and then add in cooked elbow macaroni and shredded cheddar cheese. Let it cook for an additional 10-15 minutes until the cheese is melted and bubbly.
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4. Crockpot Beef Stew
This hearty stew is perfect for those chilly nights when you need a warm and comforting meal. Brown your ground beef and then add it to your crockpot with diced potatoes, carrots, onions, beef broth, and seasonings. Cook on low for 6-8 hours and enjoy a flavorful and satisfying stew.
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5. Slow Cooker Bolognese Sauce
This recipe takes a little longer to prepare, but it’s worth it for the delicious and authentic Italian flavor. Brown your ground beef and then add it to your crockpot with crushed tomatoes, tomato paste, carrots, onions, garlic, and seasonings. Cook on low for 6-8 hours and then serve over your favorite pasta for a restaurant-quality meal.
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6. Crockpot Taco Soup
This soup is perfect for those nights when you’re craving Mexican food but don’t have the time or energy to make traditional tacos. Brown your ground beef and mix it with taco seasoning, diced tomatoes, corn, black beans, and beef broth in your crockpot. Cook on low for 4-6 hours and then serve with tortilla chips, shredded cheese, and sour cream for a delicious and easy meal.
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7. Slow Cooker Stuffed Peppers
This recipe is a healthier take on the classic dish and requires only a few ingredients. Cut the tops off of your bell peppers and remove the seeds and membranes. Mix together your ground beef, cooked rice, diced tomatoes, onions, and seasonings and stuff the mixture into the peppers. Place them in your crockpot and cook on low for 6-8 hours. Serve with a side salad for a complete and nutritious meal.
8. Crockpot Goulash
This Hungarian-inspired dish is perfect for those nights when you want something a little different. Brown your ground beef and then add it to your crockpot with diced tomatoes, onions, garlic, paprika, and beef broth. Cook on low for 6-8 hours and then serve over egg noodles for a comforting and flavorful meal.
9. Slow Cooker Shepherd’s Pie
This recipe is a twist on the classic dish and requires only a few ingredients. Brown your ground beef and mix it with canned corn, peas, and carrots in your crockpot. Then top with mashed potatoes and cook on low for 4-6 hours. Sprinkle with shredded cheese and broil for a few minutes until the cheese is melted and bubbly.
10. Crockpot Meatball Stroganoff
This recipe is a family favorite and requires only a few ingredients. Mix together your ground beef, breadcrumbs, eggs, onions, and seasonings and form into meatballs. Place them in your crockpot with cream of mushroom soup and beef broth and cook on low for 4-6 hours. Serve over egg noodles for a creamy and delicious meal.
In conclusion, these crockpot ground beef recipes are perfect for busy weeknights when you don’t have the time or energy to make a complicated meal. They are easy, delicious, and full of flavor, and your family will love them. So say goodbye to weeknight woes and hello to stress-free dinners with these crockpot recipes.
Mouthwatering Beef Chili in Your Crockpot? Yes, Please!
What’s better than a hearty bowl of chili on a chilly weeknight? The answer, my friends, is a crockpot beef chili that practically cooks itself! Whether you’re a busy parent, a college student, or just someone who wants to take the stress out of cooking, this recipe is the answer to your prayers.
To start, gather all your ingredients and dump them into your slow cooker. This includes ground beef, diced tomatoes, tomato sauce, kidney beans, black beans, chopped onion, garlic, chili powder, cumin, salt, and pepper. Give it a good stir and set it to cook on low for 6-8 hours or high for 3-4 hours.
As the chili simmers away, your kitchen will fill with the most delicious smells. The ground beef will soak up all the flavors from the spices and veggies, resulting in a rich and savory dish that’s sure to please the whole family. And the best part? You don’t have to do a thing! Just set it and forget it.
When it’s time to eat, garnish your chili with a dollop of sour cream, shredded cheese, and fresh cilantro. Serve it with some warm cornbread or tortilla chips for dipping, and you’ve got a meal that’s both satisfying and comforting.
But wait, there’s more! This crockpot beef chili recipe is also incredibly versatile. You can customize it to your liking by adding in different ingredients or tweaking the spices. For example, if you like it extra spicy, toss in some diced jalapenos or hot sauce. If you’re a fan of veggies, throw in some diced bell peppers or zucchini.
And don’t forget about the leftovers! This chili is even better the next day, as the flavors have had more time to meld together. You can also freeze any extra portions for a quick and easy meal down the line.
In conclusion, this mouthwatering beef chili recipe is a game-changer for busy weeknights. It’s so easy to make, yet so flavorful and satisfying. So next time you’re in need of a comforting meal that won’t stress you out, fire up your crockpot and give this recipe a try. Trust me, your taste buds will thank you!
Whip Up a Flavorful Sloppy Joe Filling without Breaking a Sweat
Are you tired of the same old boring weeknight meals? Then it’s time to break out the crockpot and try out some new recipes! Ground beef is a staple ingredient in many households, and it’s perfect for creating delicious and easy meals that will satisfy the whole family. One of my favorite crockpot ground beef recipes is sloppy joes!
Gone are the days of slaving away in the kitchen to prepare a tasty sloppy joe filling. With this crockpot recipe, all you need to do is toss in a few ingredients, set it and forget it! Here’s what you’ll need:
– 1 pound ground beef
– 1 onion, chopped
– 1 green bell pepper, chopped
– 1 can (14.5 oz) diced tomatoes, undrained
– 1 can (8 oz) tomato sauce
– 2 tablespoons brown sugar
– 2 tablespoons Worcestershire sauce
– 1 tablespoon Dijon mustard
– 1 teaspoon garlic powder
– Salt and pepper, to taste
1. Brown the ground beef in a skillet over medium-high heat. Drain the excess fat and transfer the beef to the crockpot.
2. Add the chopped onion and green bell pepper to the crockpot.
3. In a small bowl, mix together the diced tomatoes, tomato sauce, brown sugar, Worcestershire sauce, Dijon mustard, and garlic powder. Pour the mixture over the beef and vegetables in the crockpot.
4. Stir everything together and season with salt and pepper, to taste.
5. Cover the crockpot and cook on low for 6-8 hours or high for 3-4 hours.
6. Once the filling is cooked, you can serve it on your favorite type of bread or bun.
This crockpot sloppy joe recipe is so easy and delicious, you’ll wonder why you haven’t been making it all along! The combination of ground beef, diced tomatoes, and tomato sauce creates a rich and flavorful filling that will have your taste buds dancing with joy. The addition of brown sugar and Worcestershire sauce adds just the right amount of sweetness and tanginess.
Another great thing about this recipe is that it’s versatile and can be customized to suit your preferences. If you like your sloppy joes extra spicy, add some cayenne pepper or hot sauce to the mix. If you prefer a sweeter filling, increase the amount of brown sugar. You can also add some shredded cheese on top of the filling for an extra layer of flavor!
In conclusion, if you’re looking for an easy and delicious crockpot ground beef recipe for busy weeknights, give this sloppy joe filling a try! It’s a crowd-pleaser that will have your family asking for seconds. So dust off that crockpot and get cooking!
Dinner’s Ready When You Get Home: Try These Crockpot Tacos!
Are you tired of coming home from a long day at work and having to spend even more time in the kitchen to cook dinner? Look no further than these easy and delicious crockpot tacos! With minimal prep work, you can have a flavorful and satisfying meal waiting for you when you walk through the door.
First, gather your ingredients. You will need:
– 2 pounds of ground beef
– 1 onion, chopped
– 1 red bell pepper, chopped
– 1 jalapeno pepper, seeded and minced
– 4 cloves of garlic, minced
– 1 tablespoon of chili powder
– 1 teaspoon of cumin
– 1 teaspoon of paprika
– 1/2 teaspoon of salt
– 1/4 teaspoon of black pepper
– 1 can of diced tomatoes with green chilies
– 1/2 cup of beef broth
– 1 tablespoon of brown sugar
– 12-16 taco shells
Begin by browning the ground beef in a large skillet over medium-high heat. Drain any excess grease and transfer the beef to your crockpot. Add the chopped onion, red bell pepper, jalapeno pepper, and minced garlic to the crockpot.
Next, add the chili powder, cumin, paprika, salt, and black pepper to the crockpot. Mix everything together until the beef and vegetables are evenly coated in the spices.
Pour in the can of diced tomatoes with green chilies, beef broth, and brown sugar. Stir to combine everything and make sure the beef and vegetables are covered in the liquid.
Cover the crockpot and cook on low for 6-8 hours or on high for 3-4 hours. You will know the tacos are ready when the beef is fully cooked and the vegetables are tender.
When you are ready to serve, heat up your taco shells according to the package instructions. Spoon the beef and vegetable mixture into the shells and top with your favorite taco toppings such as shredded cheese, lettuce, diced tomatoes, and sour cream.
These crockpot tacos are perfect for busy weeknights when you don’t have a lot of time to spend in the kitchen. The beef and vegetable mixture can also be used for other dishes such as nachos, burritos, or even as a topping for baked potatoes. So give these tacos a try and enjoy a delicious and easy meal!
Turn Up the Heat with These Spicy Crockpot Meatballs
Are you tired of the same old boring weeknight dinners? Do you want to add some spice to your life? Well, look no further because these spicy crockpot meatballs are here to rescue your taste buds from blandness!
Made with ground beef, breadcrumbs, eggs, and a variety of spices such as paprika, cumin, and chili powder, these meatballs are the perfect combination of savory and spicy. And the best part? You can make them in your crockpot, making it a perfect recipe for busy weeknights.
To start, you’ll want to mix together the ground beef, breadcrumbs, eggs, and spices in a bowl. It’s important to mix everything evenly so that each meatball has the perfect balance of flavors. Once everything is mixed, you’ll want to form the mixture into small meatballs, about the size of a golf ball.
Next, it’s time to get your crockpot ready. You’ll want to spray the inside of the crockpot with cooking spray so that the meatballs don’t stick. Once you’ve done that, you can add the meatballs to the crockpot and pour in a can of diced tomatoes (with the juice), a can of tomato sauce, and another round of spices. You can adjust the amount of spice to your liking, but we recommend keeping it on the spicier side for maximum flavor.
Once everything is in the crockpot, you can turn it on low and let it cook for 6-8 hours. The longer it cooks, the more tender and flavorful the meatballs will become. And the best part? Your dinner will be ready when you get home from work or errands.
These spicy crockpot meatballs are perfect served over a bed of rice or with a side of garlic bread. You can also freeze any leftovers for an easy and delicious dinner option on another busy weeknight.
In conclusion, if you’re looking to spice up your weeknight dinners, these spicy crockpot meatballs are a must-try. They’re easy to make, packed with flavor, and perfect for busy nights when you don’t have a lot of time to cook. Give them a try and watch as your taste buds thank you for adding some spice to your life!
Easy and Delicious: Crockpot Beef Stroganoff Recipe You’ll Love!
Are you tired of the same old ground beef recipes for weeknight dinners? Look no further than this easy and delicious crockpot beef stroganoff recipe.
With just a few simple ingredients, you can have a flavorful and filling meal ready for your family in no time. And the best part? You don’t have to spend hours in the kitchen cooking and cleaning up.
To start, brown one pound of ground beef in a skillet and drain any excess fat. Then, add the beef to your crockpot along with one can of cream of mushroom soup, one cup of beef broth, one diced onion, and one tablespoon of Worcestershire sauce.
Stir everything together until well combined, then cover and cook on low for six to eight hours or on high for three to four hours. Just before serving, stir in one cup of sour cream and a tablespoon of cornstarch to thicken the sauce.
Serve over egg noodles or rice and garnish with chopped parsley for a touch of color and freshness.
Not only is this beef stroganoff recipe easy to make, but it’s also packed with flavor. The cream of mushroom soup and sour cream give it a rich and creamy texture, while the Worcestershire sauce adds a slightly tangy and savory note.
Plus, it’s a versatile recipe that can be easily adapted to your family’s taste preferences. If you prefer a thicker sauce, you can add more cornstarch. If you like a little kick, you can add some red pepper flakes or hot sauce.
And if you’re feeling adventurous, you can even swap out the ground beef for ground turkey or chicken for a healthier twist.
So, the next time you’re looking for an easy and delicious weeknight dinner recipe, give this crockpot beef stroganoff a try. Your taste buds (and your family) will thank you.